Preserve your own fruit and vegetables Workshop

Preserving Food 04Preserve your own Fruit and Vegetables. Bottling, pickling, dehydrating, jams, sauces.

Sustainable Fawkner is running this workshop at the house. Learn from others, share your skills.

Where? Fawkner Community House,
When: Saturday 31st March 10am – 3pm
Bookings: Call the house on 9357 4631 Places are limited.

Bring a plate to share for lunch. Places are limited so please register before hand. Bring along your harvest fruit and vegetables to preserve.

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About John Englart

Citizen journalist, photographer, social justice activist, parent, cyclist, bibliophile, NTEU member, casual web content editor for Melbourne Polytechnic, a Victorian TAFE Institute.
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